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references

ENGSKO has many references to both stand-alone mills, millstones, and grinding mill plants. We currently export to 59 countries. Many of our customers are well-known in their respective local markets and some are known worldwide for their products.

Artisan Millers are known for their high quality and tasty stone ground flour from wheat, rye, barley, spelt millet, etc. Most of the best-known Artisan Millers use stone milling technology. 

 

Our references are many and span widely from Europe to North & South America, Africa, and the Middle East. Below is a small list of the Artisan Bakers who use our equipment:

 

Holli Mølle & Kvelde Mel in Norway, Aurion & Skærtoft Mølle in Denmark, Janie´s Mill, Abyssinia Coffee & Bob´s Red Mill in the USA, Maisha Flour Mills in Kenya, Wijaya Foods in Sri Lanka,  Whole Grain in Australia, and Suma Juira in Bolivia.

Denmark Nature Summer

engskoinstallationin the us

Bob’s Red Mill delivers high-quality flour all over the U.S. – stoneground on ENGSKO mills for over 3 decades.

Holli Moelle

Mill plants

Among our clients are several millers, both in Denmark and abroad with focus on organic farming. The first organic spelt plant in Norway Holli Moelle is based on our grinding mills and in USA Janiesmill are milling organic grains using ENGSKO millstone and mills.

grinding millplants

Among our clients are several millers, both in Denmark and abroad with a focus on organic farming. The first organic spelt plant in Norway Holli Moelle is based on our grinding mills and in USA Janiesmill is milling organic grains using ENGSKO millstone and mills.

asupplierto un

Our milling plants and millstones have been sold to satisfied customers all over the world for decades. We are proud of having supplied milling fortification units and blended food plants to WFP in several countries such as Bangladesh, Timor Leste, Myanmar, DPR Korea, Sudan, Sri Lanka, and many more.

aboutwfp

Assisting 80 million people in around 80 countries each year, the World Food Programme (WFP) is the leading humanitarian organization saving lives and changing lives, delivering food assistance in emergencies, and working with communities to improve nutrition and build resilience.