references
Today Engsko’s references extend to various industries and individuals, including bakers, farmers, private individuals, and new start-ups. In fact, we currently export to more than 59 countries worldwide. Moreover, our clientele encompasses both local and global customers, all of whom are renowned for their high-quality stoneground products.
The Miller’s Choice Milling Plant we purchased from Engsko is a very good and low-cost investment and we are extremely happy with the performance. After some initial tests and running in of the stone mill, we quickly got the quality of Atta Stone Ground Flour we were looking for and our feedback from our customers has been great. Furthermore, we currently run the Milling Plant on an extraction rate of approx 94%, which is more than expected.
At Janie’s Mill, we have used Engsko Millstones from our very first day of business. During our research & development phase, we visited several stone milling facilities. After a visit to Camas Country Mill in Oregon, we were impressed with the consistency of flour, volume of production and the longevity of their Engsko stones. It was at that moment we were convinced we would install Engsko mills in our facility. Since then, we have milled millions of pounds of grain and our discerning customers love the consistently high-quality flour. Also, the team at Engsko have been wonderful to work with.
Bob’s Red Mill delivers high-quality flour all over the U.S. – stoneground on Engsko stone mills for over 3 decades.
At their location in the UK, you can discover both our Europemill Industrial 600 and Europemill Industrial 950
Artisan Millers are known for their high quality and tasty stone ground flour from wheat, rye, barley, spelt millet, etc. Most of the best-known Artisan Millers use stone milling technology.
Our references are many and span widely from Europe to North & South America, Africa, and the Middle East. Below is a small list of the Artisan Bakers who use our equipment:
Holli Mølle & Kvelde Mel in Norway, Aurion & Skærtoft Mølle in Denmark, Janie´s Mill, Abyssinia Coffee & Bob´s Red Mill in the USA, Maisha Flour Mills in Kenya, Wijaya Foods in Sri Lanka, Whole Grain in Australia, and Suma Juira in Bolivia.


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faq
Here are some of the most common questions about Stone Milling
Can I buy spare parts for my stone grinding mill?
Yes, we have spare parts avaolable for our whole range of grinding mills, sifters and accessories
Do I need to learn any special skill to learn the craft of stone milling?
Stone Milling is a special craft so knowing how to mill with stone mills is a must. We offer training on site to all our customers
What does a stone grinding mill do?
A Stone Grinding Mill can grind different types of grains, spices, and coffee.
The product is ground between two millstones: a stationary stone and a runner stone.
Is stone milling products healthy?
Yes, not only is it healthy because it contains a natural balance of starch, protein, vitamins, and fibres, but it also preserves the essential vitamins B and E..
Which product can I grind?
You can grind all types of grains, different types of spices and coffee on ENGSKO grinding mills
Do you ship internationally?
Yes, to all countries by air, sea and land
Can you help with installation?
Yes, we have a full installation team that we will send out; both for installation, training and commissioning
How long time does the mill stone last?
The mill stone will last several years, depending on what you grind and how many hours per day you operate.
As an overall, our mill stone will last up to 3 years before you need to change it.
This is based on running the stones 8 hrs per day for 6 days per week.
How many times can the millstones be re-dressed?
The millstone can be re-dressed up to 3-4 times
How much space is required for a Grinding Mill Plant?
- Our Baker´s Choice Milling Plant requires 30-50 sqm for operation.
- Our Miller´s Choice 250 will require 75-100 sqm.
- Our Miller´s Choice 500 will require 100-150 sqm.
- Our Miller´s Miller´s Choice 1000 will require 150-200 sqm.